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NaTioNaL UniVersiTy of MaLaySia

NaTioNaL UniVersiTy of MaLaySia

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Thursday, June 5, 2008

TeMpOyAk




The most important food in Perak is tempoyak. It is really popular in my hometown. They make the tempoyak from the durian. People can eat tempoyak with ulam such as pegaga,cucumber,salad and others. Tempoyak very delicious because the tastes are sweet and sour. It is very suitable for our lunch. Other than that, tempoyak also can make as a gulai tempoyak. Gulai tempoyak will cook with fish and chicken but my hometown gulai tempoyak very famous cook with ikan patin.


from..taiping & bota (PERak)

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